Sunday, February 21, 2010

Hokkien Big Day - "Pai Tin Gong"

Today is the 8th day of the CNY. Once the clock struck 12am, it will be the 9th day of CNY which is also consider Hokkien big day. It is so called "Pai Tin Gong"....My mum is a Hokkien. So, we do celebrate this as one of our big day in our family. My dad is love to celebrate together eventhough he is a Cantonese...haha...he also have a good understanding on this day and follow the tradition nicely... My parent will always be waiting for this day and always well prepare for it...

Dont ask me how much they spend on those thing but it would cost a bit compare normal praying....hehe...let's the photos do the talking....

Prosperity Longan Jelly - is it colorful??"Ong Ong" color... my DIY....

Cake that i bought from Bee's Confectionery....lol...just suit for the celebration

..."Gong Xi Gong Xi"...

Sugar Cane - Hokkien people love this...

BBQ Pig


Steamed Chicken + Eggs

Roasted Duck


"Fatt Koh", "Lian Koh", Cake , Dried Cuttlefish


Sweet Glutinuos Rice (got sweet berries)


"Fatt Choy", Dried Big Scallops


"Ang Ku" Kueh


Alcohol (Martel + Special Brew)


Variety of fruits


The end result....praying moments...hehe...is it grand?? lol....


Hope you all enjoy it...


Hearing a lot of fireworks now...very noisy even already 1230am...


Anyway, Happy "Tin Gong" Festival....

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