Nyok Lan Satay Kajang

As what we know, Kajang is a place which is famous for its satay. There are a lot of satay stall nearby there and the most famous place would be the Haji Samuri Satay. Beside Haji Samuri’s satay, my bro has recommended me to try this Nyok Lan satay. As the time passed, the place is getting crowded.

That time was raining and still early. haha...we have order 15pcs of chicken satay with 2 ketupats. Beside that we have order the " Wat Tan Yee Mee" ( Yee Mee in Egg gravy)..You can order any fried mee / noodle if you think satay is isn't enough for your stomach. If not, there are also grilled chicken wing to suit your taste. While waiting for the meal to served, i have looked around, most of them will ordered lots of satay with added of the peanut sauce.

Then i saw my peanut sauce is served together with the slices of cucumber and also the ketupat. In the middle of the peanut sauce, there is some sambal to add some spicy to the sauce as you dip your satay to eat.

When the satay is served, i cant wait to try it. I take 1 and dip into the sweet & little spicy peanut sauce. Slowly begin to put into my mouth to taste it. Yummy...so long i have not been eaten the satay kajang...haha..But one thing that is my satay is already cold when it is served. Too bad...and so do the sauce. Wish there are served in hot and it would be more tasty that time. The sauce is smooth where the peanut is really blended nicely before it is cooked.

The Yee Mee in Egg gravy still ok. Served in hot and the yee mee very crispy and eaten together with the thick egg gravy...I found out that they do not put pork in the noodle le. So i think it should be halal......lol...

Location:

Ngok Lan Satay Kajang

Restaurant Malaysia,

31, Jalan Semenyih,

Kajang